Chicago, IL; 04, March 2017: I Heart Keenwah,
makers of ready-to-eat quinoa snacks, will debut their new Toasted
Quinoa and NEXTY Awards finalist product Toasted Quinoa Hot Cerealat
Expo West, March 8 – 12, Booth #5337, in Anaheim, California. The pantry
items are an expansion of the brand’s quinoa-based product portfolio,
which now includes five product lines and 14 SKUs. The new line of
toasted quinoa pantry staples provides consumers with an easy way to
enjoy the nutrition and versatility that quinoa offers, without the
grassy, bitter aftertaste often found in other quinoa products.
I Heart Keenwah’s Toasted Quinoa is made from Organic Bolivian Royal Quinoa, a single-origin heirloom seed sourced only from the Salt Flat region of Bolivia. The product is a nod to the traditional way of preparing quinoa in Bolivia (phisara) – pre-toasting the seeds before cooking them to bring out the richest, nuttiest flavor.
Also made from heirloom Organic Bolivian Royal Quinoa, Toasted Quinoa Hot Cereal cooks creamier and more delicious than other hot cereals on the market, without the added sugar and flavoring often found in convenience foods. Toasted Quinoa Hot Cereal is a finalist in the NEXTY Awards Best New Packaged Food category. The winners of the 2017 awards will be announced at Expo West.
Toasted Quinoa is available in White and Tricolor, Toasted Quinoa Hot Cereal is available in unsweetened and lightly sweetened with lucuma fruit. Lucuma fruit is sourced from the Peruvian highlands and boasts a maple-like sweetness without refined sugar.
“Our mission has always been to make quinoa accessible,” said Ravi Jolly, I Heart Keenwah Co-Founder. “With these new products we’ve taken the guess work out of cooking delicious quinoa at home, while maintaining our commitment to supporting Bolivian quinoa.”
To learn more about I Heart Keenwah and their products, visit www.iheartkeenwah.com
About I Heart Keenwah:
I Heart Keenwah is a quinoa company, dedicated to bringing delicious foods that have health-promoting nutrients to the market. The company cooks up quinoa products with great flavors and simple ingredients, making it easy for you to get quinoa, a superfood, into your day-to-day routine. Ravi Jolly and Sarah Chalos, I Heart Keenwah’s founders, chose quinoa because of its numerous health and nutritional benefits—it’s the only grain that is a complete source of protein, containing all 9 essential amino acids.
For Media Contact:
Natalie Slater
N. Ravenswood Ave #1
Chicago, IL 60613
773.369.7508
natalie@iheartkeenwah.com
I Heart Keenwah’s Toasted Quinoa is made from Organic Bolivian Royal Quinoa, a single-origin heirloom seed sourced only from the Salt Flat region of Bolivia. The product is a nod to the traditional way of preparing quinoa in Bolivia (phisara) – pre-toasting the seeds before cooking them to bring out the richest, nuttiest flavor.
Also made from heirloom Organic Bolivian Royal Quinoa, Toasted Quinoa Hot Cereal cooks creamier and more delicious than other hot cereals on the market, without the added sugar and flavoring often found in convenience foods. Toasted Quinoa Hot Cereal is a finalist in the NEXTY Awards Best New Packaged Food category. The winners of the 2017 awards will be announced at Expo West.
Toasted Quinoa is available in White and Tricolor, Toasted Quinoa Hot Cereal is available in unsweetened and lightly sweetened with lucuma fruit. Lucuma fruit is sourced from the Peruvian highlands and boasts a maple-like sweetness without refined sugar.
“Our mission has always been to make quinoa accessible,” said Ravi Jolly, I Heart Keenwah Co-Founder. “With these new products we’ve taken the guess work out of cooking delicious quinoa at home, while maintaining our commitment to supporting Bolivian quinoa.”
To learn more about I Heart Keenwah and their products, visit www.iheartkeenwah.com
About I Heart Keenwah:
I Heart Keenwah is a quinoa company, dedicated to bringing delicious foods that have health-promoting nutrients to the market. The company cooks up quinoa products with great flavors and simple ingredients, making it easy for you to get quinoa, a superfood, into your day-to-day routine. Ravi Jolly and Sarah Chalos, I Heart Keenwah’s founders, chose quinoa because of its numerous health and nutritional benefits—it’s the only grain that is a complete source of protein, containing all 9 essential amino acids.
For Media Contact:
Natalie Slater
N. Ravenswood Ave #1
Chicago, IL 60613
773.369.7508
natalie@iheartkeenwah.com
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